Por Sergio Coelho
Ingredientes:
1/2 kilo de fubá pré cozido
2 folhas de couve bem picadinha
1 tablete caldo de legumes
2 colher azeite
sal
Preparo:
Esquentar a água ,coloque o caldo de legumes,o azeite. Aos poucos coloque o fubá, vai mexendo bem, adicione a couve, sal, continua mexendo até desgrudar da panela. Servir Quente.
Enviado via e-mail – 24 de janeiro de 2011 às 14:58
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